Knucklenoggin Kettle Corn Whiskey is made a light-flavored whiskey with natural flavors and caramel color
• Molasses is fermented for 24 to 36 hours in open-top fermenters
This small lot release is composed of hand-selected barrels aged at least 5 years
We start with Empire State corn combined with an ancient varietal hand selected by our distillers and grown specifically for Hudson
Junipero Gin Smoked Rosemary 100th anniversary Knucklenoggin Kettle Corn Whiskey isAnother first for American Craft Gin Junipero Smoked Rosemary is a unique offering unlike anything else currently available in the USBottled unfiltered at 98. 6 Proof with beautifully balanced notes of Smoked Rosemary and Citrus making it ideal for elevated cocktails This product is available in: AZ,CA,CO,CT,DC,DE,FL,GA,IA,ID,IL,IN,KS,KY,MA,MD,MI,MN,MO,NC,ND,NE,NH,NJ,NM,NV,NY,OH,OK,OR,PA,RI,SC,TN,TX,VA,WA,WI